NEW ZEALAND

Tom and Michele's story began in New Zealand in 2008, where they quickly discovered a shared passion for each other, viticulture, and winemaking.

Tom had just completed his first harvest at Pegasus Bay Winery, one of New Zealand's most acclaimed producers, after earning his degree in Viticulture and Oenology from Lincoln University. At the same time, Michele had enrolled in the very same program, inspired to pursue a career in the wine industry.

Back to Sonoma

After returning to Sonoma to continue her studies, Michele planned to reunite with Tom in New Zealand in early 2009. During their time apart, Tom traveled to Germany's Rheinhessen region, where he worked at the renowned Weingut Keller, gaining invaluable experience producing world-class Riesling and Pinot Noir.

When Michele returned to New Zealand, Tom completed another harvest at Pegasus Bay, making Pinot Noir, Riesling, Chardonnay, and Sauvignon Blanc before being promoted to Assistant Vineyard Manager. In that role, he oversaw more than 200 acres of property, including 100 acres of vineyards.

It was during this time that Tom and Michele realized they could successfully work together (most of the time!) and began planning their move to Sonoma to manage the family vineyard and produce wines under the Gordenker label.

In June 2011, they made Sonoma home and were married shortly thereafter. Michele joined Sojourn Cellars, helping craft highly acclaimed Pinot Noir from the Sonoma Coast and Cabernet Sauvignon from Napa and Sonoma. Tom broadened his winemaking experience by working harvests at Bryant Family Vineyard and Keplinger Wines, where he gained firsthand knowledge of producing some of Napa Valley's most celebrated Cabernet Sauvignon.

In early 2012, Tom and Michele assumed management of the six-acre Gordenker Vineyard on Sylvia Drive from respected organic viticulturist Phil Coturri. Stewarding the family vineyard became the foundation for the next chapter of their journey.

Today, Tom serves as Director of Viticulture and Winemaking for Cline Family Cellars, Jacuzzi Family Vineyards, and Gust Wines. Michele manages the Gordenker Ranch and oversees the family's many agricultural, vineyard, and property projects. Together, they continue to build Gordenker Wines with the same philosophy that first brought them together in New Zealand: great wines begin in the vineyard, with careful observation, respect for the land, and a commitment to expressing each site's unique character.